👋 Hello, I'm Seryrell Davis.

I'm the founder and CEO of SeryrellsGourmetSalsa.com - one of the world's best salsa creators. I am a disabled veteran of the United States Army and this is my personal site where you can get to know me and learn about my journey and how I started in the salsa business. Also, you can check out our variety of salsa products to choose from. We have many different unique flavors that you will love!

Here's My Story...

As a resident of Lorain County, I began production of Seryrell's Salsa in 1994. It took some time but in 2000 it was perfected! Seryrell's Salsa line includes medium, hot, and extra hot varieties, and we also added peach, pineapple, and cherry. I'm also proud to announce that we also added Pasta Sauce with no added sugar. The salsa can be added to a variety of your favorite dishes such as spaghetti, lasagna, pizza, eggs, and many more! One of my goals is to start marketing my products throughout the country by gaining exposure through events such as Heartland Cuisine at the Ohio State Fair from 2005-2008.

What is Heartland Cuisine?

Heartland Cuisine is a cooperative effort of the Ohio Department of Agriculture, Ohio's agricultural commodity associations, Ohio agribusinesses, the state's top professional and amateur chefs, and numerous valued Ohio-based sponsors.

My Vision, My Mission...

I enjoy giving back to the people and over the past few years I have traveled to many different high schools and colleges to speak to the students and talk to them and tell them about my journey. While doing so, I always choose a few volunteers out of the crowd to join me in passing out my chips & salsa to everyone in the crowd to enjoy!